::Coconut-Pecan Sweet Potatoes::
2 lb sweet potatoes, peeled and shredded
1/3 cup brown sugar, packed
1/4 cup melted butter
1/4 cup coconut
1/4 cup broken pecans, toasted
1/4 tsp ground cinnamon
1/4 tsp coconut flavoring
1/4 tsp vanilla
Toasted coconut -- optional
In your crockpot, combine potatoes, sugar, butter,
coconut, pecans and cinnamon. Cover; cook on low for 6 to
8 or on high for 3 to 4 hours. Stir in coconut flavoring
and vanilla. Sprinkle with toasted coconut if desired.
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Hi. I really like your blog. Was wondering if you want to add it to my directory? Thanks Shelly
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Posted by shelly — 05 Apr 2007, 11:51